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The Animal Kill Counter: Basic Version << ADAPTT :: Animals Deserve Absolute Protection Today and Tomorrow

ANIMALS MURDERED SINCE OPENING THIS PAGE:

0 marine animals
0 chickens
0 ducks
0 pigs
0 rabbits
0 turkeys
0 geese
0 sheep
0 goats
0 cows and calves
0 rodents
0 pigeons and other birds
0 buffaloes
0 dogs
0 cats
0 horses
0 donkeys and mules
0 camels and other camelids

Nutrition
-VRG.org Nutrition Articles

Food & Recipes
-VegWeb
-Fat Free Vegan
-VeganYumYum
-PostPunkKitchen
-Oh She Glows; A Healthy Vegan Recipe Blog
-Vegan Cooking On LiveJournal
-Accidentally Vegan Food
-HappyCow: The most trusted vegetarian and vegan restaurant guide since 1999

Animal Rights
-Get Active
-Creating a Pet First Aid Kit
-Saving Your Pet With CPR
-Resources for Animals Rights Advocacy and Vegans
-Resources for Animals Rights Advocacy, Animal Sancturary, and Animal Wefare Organizations

General Vegan Sites
-ADAPTT
-TryVeg
-The Vegan Society
-Vegan.org

CONTACT

veganological(at)gmail(dot)com
tiffanyleannreachingforthestars:

Vegan “Blizzard”
Cookie Dough Balls
Yield: 1 cup packed cookie dough
1/2 cup unsalted cashews
1/4 cup rolled oats
1/4 cup whole wheat pastry flour (other flours may work)
1/2 tsp kosher salt
1.5 tbsp natural cane sugar
1/2 tsp pure vanilla extract
3-4 tbsp pure maple syrup (or a bit more if dough is too dry)
1/4 cup dark chocolate chips
Directions: In a food processor, add the cashews and oats and process until it forms a fine crumble. Now add in the salt, sugar, and flour and process for a few seconds more. Add in the maple syrup and vanilla and process until combined. It will be sticky, but this is normal! Add in your chocolate chips and stir by hand or process. Form into balls. Store in freezer.
Chocolate Chip Cookie Dough “Blizzard”
Yield: 2 servings
3 peeled and frozen bananas, cut into 1 inch chunks for easier processing
Splash of non-dairy milk (if needed)
2 tbsp cookie dough (from above)
Directions: In a large food processor, add in your 3 frozen bananas. I like to cut my bananas into 1 inch chunks before freezing. Process bananas, stopping to scrape down the sides of the bowl as necessary. Finally, add in your cookie dough and process until combined. You should have a soft serve type consistency when done. To make the blizzard simply stir in your desired amount of mini cookie dough balls, pour into a glass, and serve with a spoon. Makes 2 servings.

tiffanyleannreachingforthestars:

Vegan “Blizzard”

Cookie Dough Balls

Yield: 1 cup packed cookie dough

  • 1/2 cup unsalted cashews
  • 1/4 cup rolled oats
  • 1/4 cup whole wheat pastry flour (other flours may work)
  • 1/2 tsp kosher salt
  • 1.5 tbsp natural cane sugar
  • 1/2 tsp pure vanilla extract
  • 3-4 tbsp pure maple syrup (or a bit more if dough is too dry)
  • 1/4 cup dark chocolate chips

Directions: In a food processor, add the cashews and oats and process until it forms a fine crumble. Now add in the salt, sugar, and flour and process for a few seconds more. Add in the maple syrup and vanilla and process until combined. It will be sticky, but this is normal! Add in your chocolate chips and stir by hand or process. Form into balls. Store in freezer.

Chocolate Chip Cookie Dough “Blizzard”

Yield: 2 servings

  • 3 peeled and frozen bananas, cut into 1 inch chunks for easier processing
  • Splash of non-dairy milk (if needed)
  • 2 tbsp cookie dough (from above)

Directions: In a large food processor, add in your 3 frozen bananas. I like to cut my bananas into 1 inch chunks before freezing. Process bananas, stopping to scrape down the sides of the bowl as necessary. Finally, add in your cookie dough and process until combined. You should have a soft serve type consistency when done. To make the blizzard simply stir in your desired amount of mini cookie dough balls, pour into a glass, and serve with a spoon. Makes 2 servings.

(via nurse-shortcake)

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